Ingredients:
1.
Khajur paste – 1 cup
2.
Ragi(Nachani) flaur- 2 cup
3.
Eggs- 2
4.
Butter- 1 cup
5.
Sugar- 2 cup
6.
Baking powder- 1 tbsp
Method:
1.
Take a bowl. Add eggs, sugar and butter.
2.
Rinse it and add ragi flaur and khajur paste.
3.
Then add baking powder, essence.
4.
Rinse it properly.
5.
Take a cake bowl and Spread the ghee and flaur due
to this we can remove baked cake from this bowl.
6.
Above mix is pour into this bowl.
7.
Put into oven on 175 c for 45 minutes.
Note: we can put bowl into cooker for 45
minutes but remove shitti from pressure cooker.
No comments:
Post a Comment